reheat

Chunky Monkey Ice Cream (1.5 Quarts)

1
depicts a cooked recipe for chunky monkey ice cream (1.5 quarts)
Created: 8/17/2023
Prep Time: 30 minutes
Cook Time: 20-30 minutes
This delightful ice cream flavor is inspired by the classic combination of bananas, chocolate, and walnuts. The creamy base is infused with banana flavor and studded with chunks of rich chocolate and crunchy walnuts. It's the perfect treat to cool off on a hot summer day!

Ingredients:

Yield: 1.5 quarts servings
3 ripe bananas, peeled and mashed
3 cups heavy whipping cream
1 1/2 cups milk
1 1/8 cups granulated sugar
1 1/2 tsp vanilla extract
3/4 cup chopped walnuts
6 oz semi-sweet chocolate, chopped into small chunks

Instructions:

Step 1
Combine the mashed bananas, heavy cream, milk, sugar, and vanilla extract in a large mixing bowl. Whisk until the ingredients are well combined.
Step 2
Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. This should take about 20-30 minutes, or until the ice cream has thickened and frozen.
Step 3
Once the ice cream has reached a soft serve consistency, add in the chopped walnuts and chocolate chunks. Mix to incorporate the chunks throughout the ice cream.
Step 4
Transfer the ice cream to an airtight container and freeze for at least 2 hours, or until the ice cream is firm and scoopable.
Step 5
Scoop the ice cream into bowls and serve cold. Enjoy the creamy banana flavor, the chunks of rich chocolate, and the crunchy bits of walnuts. It's like having a party in your mouth!