Really Really Long Hot Dog
2
Created: 9/10/2023
Prep Time: 15 minutes
Cook Time: 15 minutes
Prep Time: 15 minutes
Cook Time: 15 minutes
This is not your ordinary hot dog; it's gigantic! This delicious hot dog is perfect for any occasion, especially for those who like to indulge in a hearty meal. The long and warm hot dog bun is filled with a juicy and flavorful sausage, and topped with delicious condiments that will surely satisfy your taste buds.
Ingredients:
Yield: 1 servings
1 really really long hot dog bun
1 large sausage, preferably kielbasa or bratwurst
2 tablespoons of butter
1/4 cup of diced onions
1/4 cup of diced tomatoes
1/4 cup of diced pickles
Ketchup, mustard, and/or relish to taste
Instructions:
Step 1
Start by heating up a grill or a grill pan over medium-high heat.
Start by heating up a grill or a grill pan over medium-high heat.
Step 2
Slice the sausage lengthwise to make it easier to fit into the hot dog bun.
Slice the sausage lengthwise to make it easier to fit into the hot dog bun.
Step 3
Once the grill is hot, place the sausage on the grill and cook for about 5-7 minutes on each side, or until it's cooked through and slightly charred.
Once the grill is hot, place the sausage on the grill and cook for about 5-7 minutes on each side, or until it's cooked through and slightly charred.
Step 4
Meanwhile, melt the butter in a pan over medium heat. Add the diced onions and sauté until they're translucent, about 2-3 minutes. Remove from heat and set aside.
Meanwhile, melt the butter in a pan over medium heat. Add the diced onions and sauté until they're translucent, about 2-3 minutes. Remove from heat and set aside.
Step 5
To assemble the hot dog, take the really really long hot dog bun and place it on a plate. Spread a little bit of butter on the inside of the bun to give it a nice buttery flavor.
To assemble the hot dog, take the really really long hot dog bun and place it on a plate. Spread a little bit of butter on the inside of the bun to give it a nice buttery flavor.
Step 6
Add the cooked sausage inside the bun, making sure it's well centered.
Add the cooked sausage inside the bun, making sure it's well centered.
Step 7
Top the sausage with the sautéed onions, diced tomatoes, and diced pickles.
Top the sausage with the sautéed onions, diced tomatoes, and diced pickles.
Step 8
Drizzle ketchup, mustard, and/or relish on top of your hot dog until your preferred taste is achieved.
Drizzle ketchup, mustard, and/or relish on top of your hot dog until your preferred taste is achieved.
Step 9
Serve hot and enjoy!
Serve hot and enjoy!