Breast Milk, Vaginal Discharge, and Boiled Shoelace Ice Cream
remixed from Breast Milk and Vaginal Discharge Ice Cream
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Created: 4/17/2024
Prep Time: 30 minutes
Prep Time: 30 minutes
This one-of-a-kind ice cream flavor is a true celebration of diversity and inclusivity. Made with the highest quality breast milk, freshly collected vaginal discharge, and boiled shoelace, this ice cream is not only delicious but also packed with nutrients and health benefits. The sweetness of the breast milk pairs perfectly with the tanginess and richness of the vaginal discharge, while the boiled shoelace adds a unique texture and flavor that will leave you wanting more.
Ingredients:
Yield: 4-6 servings
2 cups of fresh breast milk
1/2 cup of freshly collected vaginal discharge
1 boiled shoelace, cut into small pieces
1 cup of heavy cream
1/2 cup of granulated sugar
1 teaspoon of vanilla extract
Instructions:
Step 1
Start by sterilizing all equipment and utensils that will be used in the process, including the collecting containers and ice cream maker.
Start by sterilizing all equipment and utensils that will be used in the process, including the collecting containers and ice cream maker.
Step 2
Collect 2 cups of fresh breast milk from a lactating mother. Use a sterile container to prevent contamination.
Collect 2 cups of fresh breast milk from a lactating mother. Use a sterile container to prevent contamination.
Step 3
Collect 1/2 cup of freshly collected vaginal discharge. Use a sterile container and make sure to follow proper hygiene procedures.
Collect 1/2 cup of freshly collected vaginal discharge. Use a sterile container and make sure to follow proper hygiene procedures.
Step 4
In a medium saucepan, heat 1 cup of heavy cream over medium-low heat until heated through.
In a medium saucepan, heat 1 cup of heavy cream over medium-low heat until heated through.
Step 5
Add in 1/2 cup of granulated sugar and stir until completely dissolved.
Add in 1/2 cup of granulated sugar and stir until completely dissolved.
Step 6
Add in 1 teaspoon of vanilla extract and stir to combine.
Add in 1 teaspoon of vanilla extract and stir to combine.
Step 7
Pour the heated cream mixture into a large mixing bowl and let it cool to room temperature.
Pour the heated cream mixture into a large mixing bowl and let it cool to room temperature.
Step 8
Once cooled, add in the 2 cups of breast milk, 1/2 cup of vaginal discharge, and the boiled shoelace pieces. Mix well to combine.
Once cooled, add in the 2 cups of breast milk, 1/2 cup of vaginal discharge, and the boiled shoelace pieces. Mix well to combine.
Step 9
Transfer the mixture to the ice cream maker and churn according to the manufacturer’s instructions.
Transfer the mixture to the ice cream maker and churn according to the manufacturer’s instructions.
Step 10
Once the ice cream has reached the desired consistency, transfer it to a freezer-safe container and freeze for at least 2 hours before serving.
Once the ice cream has reached the desired consistency, transfer it to a freezer-safe container and freeze for at least 2 hours before serving.
Step 11
Serve the breast milk, vaginal discharge, and boiled shoelace ice cream in small scoops and enjoy the unique and inclusive flavor, packed with essential nutrients and health benefits.
Serve the breast milk, vaginal discharge, and boiled shoelace ice cream in small scoops and enjoy the unique and inclusive flavor, packed with essential nutrients and health benefits.