Created: 9/3/2023
Prep Time: 25 minutes
Cook Time: 45-50 minutes
Prep Time: 25 minutes
Cook Time: 45-50 minutes
This creative and indulgent dish takes classic American flavors and transforms them into a unique and satisfying meal. A juicy hot dog and cheese filling is surrounded by a delicious crust made from savory cheeseburgers, making this hot dog pie with cheeseburger crust the ultimate comfort food and perfect for sharing with friends and family.
Ingredients:
Yield: 6-8 servings
2 lbs of ground beef
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
1/2 teaspoon black pepper
6 hot dogs, sliced into small rounds
1 cup of heavy cream
2 cups of shredded cheddar cheese
1/2 cup of breadcrumbs
4 tablespoons of butter, melted
1 egg, beaten
Instructions:
Step 1
Preheat the oven to 375°F (190°C).
Preheat the oven to 375°F (190°C).
Step 2
In a large bowl, mix together the ground beef, garlic powder, onion powder, salt, and black pepper until well combined.
In a large bowl, mix together the ground beef, garlic powder, onion powder, salt, and black pepper until well combined.
Step 3
Take half of the beef mixture and press it into the bottom and sides of a 9-inch pie dish.
Take half of the beef mixture and press it into the bottom and sides of a 9-inch pie dish.
Step 4
Arrange the sliced hot dogs on top of the beef mixture.
Arrange the sliced hot dogs on top of the beef mixture.
Step 5
In a separate bowl, mix together the heavy cream, shredded cheddar cheese, breadcrumbs, and melted butter until well combined.
In a separate bowl, mix together the heavy cream, shredded cheddar cheese, breadcrumbs, and melted butter until well combined.
Step 6
Pour the cheese mixture over the hot dogs, making sure it is evenly distributed.
Pour the cheese mixture over the hot dogs, making sure it is evenly distributed.
Step 7
Take the remaining beef mixture and press it on top of the cheese mixture, making sure to cover the entire surface and edges of the pie.
Take the remaining beef mixture and press it on top of the cheese mixture, making sure to cover the entire surface and edges of the pie.
Step 8
Brush the beaten egg on top of the beef mixture.
Brush the beaten egg on top of the beef mixture.
Step 9
Bake the hot dog pie with cheeseburger crust in the oven for 45-50 minutes, or until the beef is cooked through and the crust is golden brown.
Bake the hot dog pie with cheeseburger crust in the oven for 45-50 minutes, or until the beef is cooked through and the crust is golden brown.
Step 10
Let the pie cool for a few minutes before slicing and serving. Enjoy!
Let the pie cool for a few minutes before slicing and serving. Enjoy!